Village Cafe Menu

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Diabetics at Village Inn

Village Inn is a tough place for diabetics, and you must be extra cautious while ordering food at the Village Inn, especially if you're a diabetic. The food items low in sodium are high in sugar or cholesterol at Village Inn which makes it difficult for diabetics to choose the right food at the diner.

Foods to Avoid at Village Inn for Diabetics

Village Inn offers very few items edible for diabetics without any threat. You can avoid sandwiches and burgers at Village Inn and try the light breakfast items on the menu. You must also skip the shakes as well as other juices from the beverage menu. Almost all the dinner items on the menu are high in sodium except Grilled Tilapia and 6 oz. Top Sirloin & Toast. Avoid Soup bowls and opt for cups instead at Village Inn.

Food Suggestions for Diabetics at Village Inn

2 Egg Low-Cholesterol Egg Substitute Omelette with Part-Skim Mozzarella

Nutritional Facts: 220 calories, 15g (Tans. Fat 0g & Sat. Fat 5g), 490mg sodium, 2g carbs, 1g sugar, 0g fiber, 21g Protein

Toast, Rye

Nutritional Facts: 350 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 440mg sodium, 50g carbs, 2g sugar, 4g fiber, 10g Protein


Toast, Sourdough

Nutritional Facts: 330 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 560mg sodium, 48g carbs, 1g sugar, 2g fiber, 10g Protein

1/2 Waffle

Nutritional Facts: 260 calories, 13g (Tans. Fat 0g & Sat. Fat 4.5g), 460mg sodium, 26g carbs, 1g sugar, 0g fiber, 5g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Country Potatoes

Nutritional Facts: 420 calories, 25g (Tans. Fat 0g & Sat. Fat 3g), 180mg sodium, 45g carbs, 0g sugar, 5g fiber, 5g Protein


Seasoned French Fries (Sides)

Nutritional Facts: 370 calories, 3g (Tans. Fat 0g & Sat. Fat 0g), 270mg sodium, 34g carbs, 0g sugar, 3g fiber, 3g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Sorry, We are updating this restaurant diabetes menu details.

High Blood Pressure at Village Inn

If you are concerned about high blood pressure, then you must try food items from the kid's menu at Village Inn as most food items on their regular menu are high in sodium. However, you can always bet on salads for rescue. Instead of dining alone, you can visit the Village Inn in groups to keep the sodium intake in check.

Foods to Avoid at Village Inn for High Blood Pressure

Avoid Sausage Links & Eggs, Sausage Patties & Eggs, Biscuit & Gravy with Eggs, 6 oz. Top Sirloin Eggs, Ham Steak & Eggs, Egg Benedict, and Country Benedict from Village Inn's breakfast menu. It is also recommended to skip the Skillet options at Village Inn for its high sodium content. Among the omelets, avoid Denver Omelette, Country Music Star Omelette, and French Spinach & Bacon Omelette. You must also skip Sandwiches and All-World Double Cheeseburger every time you visit Village Inn.

Food Suggestions for High Blood Pressure at Village Inn

Quaker® Oatmeal Plain

Nutritional Facts: 220 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1g), 10mg sodium, 37g carbs, 1g sugar, 5g fiber, 8g Protein

Toast, White

Nutritional Facts: 270 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 400mg sodium, 34g carbs, 2g sugar, 1g fiber, 6g Protein


English Muffin

Nutritional Facts: 170 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 380mg sodium, 30g carbs, 1g sugar, 2g fiber, 6g Protein


2 Pieces French Toast

Nutritional Facts: 260 calories, 10g (Tans. Fat 0g & Sat. Fat 3g), 350mg sodium, 32g carbs, 8g sugar, 1g fiber, 11g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Country Potatoes

Nutritional Facts: 420 calories, 25g (Tans. Fat 0g & Sat. Fat 3g), 180mg sodium, 45g carbs, 0g sugar, 5g fiber, 5g Protein

Side Salad (no dressing)

Nutritional Facts: 30 calories, 0.5g (Tans. Fat 0g & Sat. Fat 0g), 50mg sodium, 6g carbs, 2g sugar, 1g fiber, 1g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Sorry, We are updating this restaurant blood pressure menu details.

High Cholesterol at Village Inn

Most items served at Village are made up of eggs, bacon, chicken, or steak. Hence, these food items are often high in cholesterol. You can try the salad items, juices, or light breakfast items from the menu to keep the cholesterol in check. You can also try food from the kid's menu to ensure that you consume fewer calories than usual.

Foods to Avoid at Village Inn for High Cholesterol

You must skip burgers and sandwiches at the Village Inn as these items are very high in cholesterol. You should also avoid the Garden Salads menu at Village Inn except for Southwest Salad, lunch size. You can order all the soups, but you must avoid Tomato Basil Bowl and Wisconsin Cheese Bowl. Almost everything on the dinner menu is also high in cholesterol and must be avoided. Also, skip shakes at Village Inn.

Food Suggestions to Maintain Cholesterol Level at Village Inn

2 Egg White Omelette with Part-Skim Mozzarella

Nutritional Facts: 200 calories, 13g (Tans. Fat 0g & Sat. Fat 5g), 360mg sodium, 2g carbs, 1g sugar, 0g fiber, 20g Protein

Toast, Wheat

Nutritional Facts: 350 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 540mg sodium, 50g carbs, 6g sugar, 4g fiber, 10g Protein

Fresh Coleslaw

Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 1.5g), 260mg sodium, 10g carbs, 9g sugar, 1g fiber, 1g Protein


2 Buttermilk Pancakes

Nutritional Facts: 210 calories, 10g (Tans. Fat 0g & Sat. Fat 3.5g), 440mg sodium, 24g carbs, 6g sugar, 0g fiber, 4g Protein

Fresh Fruits

Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein

Hot Tea

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Sorry, We are updating this restaurant cholesterol menu details.

  • TJ B.

    This is one of the best apres ski bars I've been to in a long time. You'll get a great drink, hot food, and a fun crowd! It is just small enough to be cozy and get to know the folks around you, but large enough that you can find a place to sit or stand. The green chili is awesome. The bartenders are great. The place is a blast. Get a bloody mary...inside you'll be treated to banana pepper rings, a pickle and BACON! That's right. A slice or two of sugared bacon stuffed into an already awesome bloody mary mix. I want another one just thinking about it...

    (5)
  • Paul S.

    This place is awesome! The food is good and the beer is ice cold. Will come back for sure.

    (5)
  • David J.

    Pretty bad. Went in. Sat down. No body acknowledged us for 15 minutes. Just got up and left. Pretty lame.

    (1)
  • Carolyn M.

    We had breakfast here - the coffee is pretty good and the breakfast burrito is tasty. The egg sandwiches weren't as big of a hit. Came back one afternoon for ice cream - the toasted coconut is the jam. Service is pretty slow, so try to time a visit when there isn't a long line.

    (3)
  • Alex M.

    I miss the old Village Cafe which was a great place for a breakfast burrito, coffee, lunch and it had a separate bar area for Apres Ski. In the new location, the village Cafe is now just a bar that serves pizza - food service has been really de-emphasized. When I was there, there was just one person working the bar so to place a food order you had to shout over the people sitting at the bar. Not worth the effort.

    (1)
  • Dennis M.

    Aaaaah....The VC. Cheap PBR after work/riding, what more do you want? Shut up and drink.

    (5)
  • John G.

    Worst service and prices ever. Just terrible. You should never have to wait that long, and pay so much for food that is that bad.

    (1)
  • Harold J.

    We dined here for lunch. Orders were taken at the counter. So service isn't a strong point but the staff was friendly and the food was tasty and reasonably priced for the area. There were five of us dining and the food was prepared in a reasonable amount of time. Nothing fancy but a place to consider for a meal.

    (4)
  • Old Z.

    Not really a 4 star restaurant but the fact of its placement and the prices propels this to that level. Affordable eats and good food at the base of Jackson will keep me coming back for more. Even the clam chowder blew out Captains Cove in Idaho Falls.

    (4)
  • Lora B.

    Take a deep breath and descend into the VC. At first you may not see the allure of this underground bar putting out amazing whole wheat crust pizza, Stellas, 'Big Lebowskis' and 'Trendy Bit$%s,' but sit back and have a beer anyway, you'll settle in. This is the local snowboard/freeski scene's joint for lunch and apres ski. Service ranges from surly to welcoming depending on the bartender's mood at the moment - don't take the surly personally. Saddle up to the bar, high five John Verdon and you'll be surrounded by ski/snowboard film stars, die hard shredders and the people who know where the good snow is. The VC now takes credit cards...with a $10 minimum.

    (4)
  • Philip P.

    Cheap, good food, just a great spot. Great breakfast burritos and pizza. Love it. PBR for apres and the staff is killer.

    (5)
  • Scott R.

    A great little cafe at base of the mountain. I've been here probably two dozen times over 15 or so years, and it's been good the whole time, and hasn't even really changed. It has an obvious indie vibe, seemingly aimed at the local boarder scene, but with no attitude directed towards outsiders and tourists. The real features are the coffee-ready baked goods - a daily rotation of scones, and muffins. Today's were blackberry lemon muffins, blueberry banana muffins, raspberry ginger scones, and a killer pecan coffee cake. Meanwhile, the coffee is normally pretty good. Lunch is also good: wraps and sandwiches tending towards a hippie organic bent. To top it off, there is always someone pleasant and friendly behind counter. The only ding on this place is speed. Yesterday my thai peanut tofu wrap (with brown rice and veggies) took 25 minutes to come out of the kitchen. This morning, it took nearly 20 minutes for an egg sandwich. It wasn't really busy either time. If you're upper 40s like me, you need a few more minutes to shake the jelly out of your legs ... so no big deal. But if you're 20, all full of angst and testosterone, and you need to be back on mountain RIGHT NOW ... then this place is gonna shred your patience.

    (4)
  • James S.

    Concur with the accolades for the breakfast burrito! Much tastier and cheaper than the breakfast offered at my lodge. The coffee was also excellent -- best I found at JHMR. On my last morning I also treated myself to one of the fresh from the oven cinnamon rolls that I had been eyeing all week. I'm glad I waited because it was sooooo good that I would not have been able to resist the temptation they presented each morning otherwise.

    (5)
  • Walker S.

    Best. Breakfast Burrito. Ever. This thing is the only way to go when you're getting ready for a day on the slopes. Save half of it for lunch b/c this thing is filling. Chorizo, egg, sausage, potatoes, peppers and some other great ingredients. And when you're done for the day, head downstairs for a winter warmer and an excellent selection of microbrews. Not a lot of room but the atmosphere is great and the people are even better. The pizza is great also. Freshly made. Homemade wheat dough and any topping you want. Just like the resort itself, this is a laid back place. If you're nice, that's all that matters.

    (5)
  • Shawn R.

    We rolled into the Village Cafe on our first night in Teton Village with a need to drink a few and eat something. Bartender (John V) was more than helpful and friendly. They always have 5/6 great beers on tap. It was real late and the kitchen had pretty much closed, but Sammy (cook) was more than happy to make us a fresh pizza. I asked for whatever was good and in fifteen minutes I had one of the best cheese pizzas I had ever eaten. The price was awesome ($20) for a large pizza and the cust was thin and crispy. Good company, great food and beers = fun times.

    (4)

Q & A on Village Inn

Does the Village Inn serve breakfast all day?

Since the year of 1958 when Village Inn was opened in Denver Colorado, the restaurant has been offering its guests great food all day. So, if you want to have a heavy breakfast, light lunch or enjoy pancakes at dinner, the Village Inn is the place to visit.

Does Village Inn still have free pie Wednesday?

Village Inn offers a free slice of pie with any dine-in purchase. Every Wednesday, from 10 a.m. to 10 p.m. customers can enjoy a featured pie with any of their purchase. For more information on the pie, one can ask the servers while visiting the restaurant in the area.

Does Village Inn have vegan options?

Unfortunately, there are very few Vegan and Vegetarian options at Village In. There are fruits and salads but most of the items are not Vegan or Vegetarian. We advise asking the server before making the orders.

What time does the Village Inn Open and Close?

Village Inn restaurant opens from 6:00AM-12:00

Is the Village Inn closed during holidays?

Village Inn is among only a few restaurants which remain open on any major holiday's which includes Easter Sunday, Christmas and New Year.

How to find the nearest Village Inn restaurant?

There are over 212 operating Village Inn restaurants in the United States. This restaurant is known for its wide variety of Breakfast Menu. Today, people from all over US visit Village Inn to enjoy food and pies which have won many awards from American Pie Council. The best way to search the nearest Village Inn location is by using our Restaurant Listings Directory which gives you the exact address of the restaurant near as per your location.

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About Village Inn

Village Inn is an American dining restaurant that serves the best American breakfast items on its menu. Founded by James Mola and Merton Anderson, Village Inn began its operations in 1958 as Village Inn Pancake House in Denver. However, during the 1980s, Pancake House was dropped from the title and the name was changed to Village Inn. Registered as VICORP Restaurants Inc., the restaurant company acquired over 71 restaurants in the United States.

Village Inn began serving lunch and dinner menus in addition to breakfast items during the 80s. The pies at Village Inn have won several awards from the American Pie Council. You can order a variety of sandwiches, burgers, healthy salads, melts, and other dinner items. Spread across 212 locations in the United States, Village Inn is a renowned restaurant brand among foodies who love American breakfast menu.

Healthy Food Options at Village Inn

Village Inn is the place to go if you have cravings for enjoyable breakfast items. Most breakfast items are high in sodium and not consumable for certain health conditions. You must be extremely picky to have a healthy breakfast, lunch, or dinner at the Village Inn. Village Inn offers a wide range of breakfast and dinner menu to choose from. While most of the items on the menu are high in sodium and cholesterol, you can still find some healthy food options in salads and simple breakfast items.

Map

Opening Hours

  • Mon :7:00 am - 8:00pm
  • Mon : 7:00 am - 8:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast, Lunch
    Wheelchair Accessible : No
    Good for Kids : No
    Good for Groups : No
    Attire : Casual
    Noise Level : Very Loud
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Waiter Service : No
    Caters : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Village Cafe

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